Annie’s Homegrown Ginger Snap Bunny, Gluten Free Crackers, 6.75 oz
Made with white and brown rice flour and yellow corn flour, these bunny-shaped cookies are a great addition to lunch boxes or after school snacks. Ginger Snap is a classic cookie flavor, sure to delight kids of all ages!
Rice Flour, Yellow Corn Flour, Brown Cane Sugar, Palm Oil, Tapioca Starch, Crystallized Ginger (Ginger, Cane Sugar), Molasses, Soy Flour, Corn Starch, Natural Butter Flavor, Tapioca Syrup, Ginger, Salt, Soy Lecithin, Guar Gum, Baking Soda.
Per Serving (30g)
Energy: 130 calories